The dried orange chips are refreshing, sweet and at the same time still have their slight bitter note. It is important to us to leave the dried orange slices in their natural state and that is why the chips are flavorless. This easy-to-carry snack is filling and also full of vitamins and fiber.
Dried fruits are grown at temperatures below 12 ° C, low humidity and stored without light. Proper storage preserves natural taste, aroma, all vitamins and minerals.
Dried fig chips - with lots of fiber and few calories, the chips are the ultimate healthy snack! In addition, the fig chips are ideally suited as a muesli ingredient, for desserts and baked goods or also for spicy dishes. The fig chips contain many vitamins, especially vitamins C, B2 and B6. The enormous vitamin content of the dried fruit is not just a feature, because the chips are also very popular with athletes because they are an energy bomb. The nutritious fig is also enriched with magnesium, calcium and vitamin K.
The kiwi is a popular fruit that is characterized by its sour taste and wonderful color. Behind the brown and hairy skin, the exotic fruit hides a real treasure trove of vitamins and nutrients. Whether in muesli or as a snack, dried fruit tastes sweet brings quick energy and it is practical!
Yellow Seedless Sultanas from Turkey (Raisins)
The grapes, which are called raisins in their dried state, are one of the oldest cultivated plants. Not all sultanas are created equal. The difference is in the drying. The raisins are dried longer than the sultanas.
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